
Born on the Track
Ciao, I'm Francesco.
Italian Rush started as a joke. About a year ago, during a track day in Canada, between one session and the next, someone said: "We should all go ride in Italy." Everyone laughed and had a dreamy expression about that sentence. Italy is my home, and I knew exactly what that trip could be.
So I made it my mission.
I've been working day and night on every detail (the circuits, the hotels, the food, the rhythm of every single day) because I want this to be impeccable. Not good. Impeccable.
Why Italy? Because there is no place on earth like the Motor Valley. In this small corner of the country, the land of Ducati, Ferrari, Lamborghini and Maserati, engineering is an art form and speed is part of the culture. It's also the birthplace of tortellini, lasagna, ravioli, Parmigiano Reggiano, prosciutto and traditional balsamic vinegar, along with dozen more exceptional dishes and wines. Here, the same passion and craftsmanship go into an engine and into a plate of pasta, and wherever you go, you're welcomed like family.
Now imagine this: 2 track days on legendary Italian circuit like Misano and Cremona with private coaches. MotoGP live at Mugello for both Sprint and Sunday race. The Ducati and Ferrari museums. Real Italian food and wine, every day. Visit around Florence and Bologna.
Any one of these alone would be reason enough to fly to Italy.
Italian Rush puts them ALL together, in one trip, at a price that's really hard to believe.
For me, this is personal. Bringing the people I ride and race with to my home country, onto the circuits I grew up watching, is literally a dream coming true.
I can't wait to welcome you to my Italy.
Ci vediamo in pista (see you on the track)!
— Francesco